
Vision
To be India’s most trusted and transformative force in culturally rooted food systems, reshaping global perceptions of Indian agriculture and wellness.
Mission
To restore the spiritual and nutritional value of traditional Indian foods.
To empower farming communities through ethical sourcing and fair practices.
To bring purposeful, planet-friendly products to conscious consumers worldwide.
Goals
To scale heritage brands like SWAH into globally recognised symbols of quality and tradition.
To lead premium rice exports from India with a focus on red and brown indigenous varieties.
To build transparent, traceable supply chains that honour the farmer and the soil.
To inspire pride in India’s culinary identity through thoughtful storytelling and branding.
Our Businesses

SWAH — A Spoonful of India
SWAH, derived from the Sanskrit word for offering, is a tribute to India’s sacred relationship with food. With a curated selection of 21+ rare and heritage rice varieties like Ambemohar, Kalanamak, Karuppu Kavuni, Mappillai Samba, Thooyamalli, and Kalajeera, SWAH is committed to quality, sustainability, and cultural revival. Every grain tells a story — of soil, season, and spirit — and is ethically sourced to nourish both body and soul.



